Ever wondered how your morning latte materializes with just a button press? Let’s demystify the engineering marvel behind our Primero Fully Automatic Coffee Machine – your personal barista in a sleek stainless-steel package.
The Science of 19 Bars
Our commercial-grade 19-bar pressure pump (the sweet spot between over/under-extraction):
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Forces near-boiling water through finely-ground coffee
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Creates microbubbles that form the signature golden crema
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Extracts 30% more flavor oils than standard 15-bar machines
Pro Tip: The pressure gauge on the 7″ touchscreen helps you tweak extraction for different beans.
Triple-Action Brewing System
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Grinder – Ceramic burrs adjust from powder (for Turkish) to coarse (for Americano)
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Brew Unit – Patented “PreAroma” tech pre-infuses grounds for richer flavor
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Milk Frother – Vortex steam wand creates silky microfoam (55°C ideal temp)
Step-by-Step Magic
① Fill the 750g bean hopper with your favorite Swiss Water Decaf
② Attach the milk tube to your dairy or alt-milk carton
③ Select from 11 drinks (or customize strength/temperature)
④ Watch the LED display show real-time extraction metrics
⑤ Your drink is ready in 28 seconds (espresso) to 1:15 (extra-wet cappuccino)
Maintenance Hacks
• Daily: Run the auto-rinse cycle before shutdown
• Weekly: Remove the brew group, rinse under tap (no detergents!)
• Monthly: Descale with our eco-friendly tablets (included)
• Pro Move: Store the milk tube in the fridge between uses to prevent clogs
Primero vs. Café Machines:
→ Consistency: Makes the same perfect latte 100x in a row
→ Hygiene: Self-sterilizing milk system vs. café wand bacteria
→ Economy: Saves ₹50,000/year vs. daily café visits
